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DE LA TIERRITA 340G

DE LA TIERRITA 340G

“De la Tierrita” is a Caturra variety coffee grown in the mountains of Calarcá, featuring a traditional washed process that highlights sweet caramel notes, a fresh cherry-like acidity, and a delicate hint of cinnamon spice, creating a balanced, smooth, and aromatic cup.

SPECS

COFFEE GROWER:
SEBASTIAN RAMIREZ
ORIGIN:
CALARCÁ, QUINDIO
ALTITUDE:
1744
VARIETY:
CATURRA
NOTAS DE CATA:
CARAMEL - CHERRY - CINNAMON
PROCCESS:
WASHED
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