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Selecting the right grind is key to enjoying all the characteristics of coffee. Each brewing method requires a specific grind size to achieve the perfect extraction.
Here’s how to choose based on your brewing method:
REFERENCE: SEA SALT
Ideal for slow extraction methods, where water has more contact time with the coffee:
·French Press
·Cold Brew
·Siphon Brewers
REFERENCE: SAND
Recommended for drip brewing methods, aiming for a balance between extraction and contact time:
·Drip coffee maker (electric or manual)
·Chemex
·Clever Dripper
REFERENCE: SEA SALT
Works well with faster filtration and moderate pressure methods:
·V60
·AeroPress (with long extraction times)
·Reusable filter coffee makers
REFERENCE:
POWDERED SUGAR
For methods where water is pushed through the coffee with pressure:
·Moka Pot
·AeroPress (with short extraction times)
·Home Espresso
EXTRA FINE GRIND
REFERENCE: FLOUR
Used for preparations with minimal contact time and high pressure:
·Professional espresso machines
·Turkish coffee
REFERENCE: FLOUR
Used for preparations with minimal contact time and high pressure:
·Professional espresso machines
·Turkish coffee
How to choose your grind on our website?
When buying your coffee, simply select the grind type that best fits your brewing method. If you’re unsure, our team will be happy to help you enjoy the perfect cup.
Remember, if you want the freshest COLOmbian coffee experience, you can choose whole beans and grind them at home right before brewing.